Tage Hojfeldt |
Tage Hojfeldt, 75, of Akron, died peacefully March 14, 2005.
Tage was born in Copenhagen, Denmark, in 1929.
Tage re ceived a Professional Chef degree in Denmark and immigrated to the United States in 1949. Chef Tage worked at Danish Smorgasbord, Highland Square Yanko's, Akron Motor Tower Inn, Chesterfield Hotel, Brookside Country Club, Themlie's, Lou & Hy's Delicatessen (cheesecake and matzoh ball chicken soup), and Mark & Emily Catering.
For 30 years Tage was a grateful and active member of AA.
Tage was preceded in death by his parents, Nora and Gert Hojfeldt who ran a successful catering business in Denmark.
Tage is survived by Irena, his wife of 32 years; daughters, AnnMargrethe (Fred) Stockdale, Anita (Terry) P. Myers, Alice (David) G. Riggs, Rita (Tim) N. Lance; grandchildren, Kirsten, Joey, Clinton, Mindi, Jaime, Ja cob, Jordon; great-grandchildren, Samatha, Seth, Brenton, Claire, Slade.
A memorial service will be held on Sunday, March 20, 2005, at 2 p.m., at Church in the Valley, 2241 Everett Rd., Peninsula, Ohio. The family requests no flowers, no food, no gifts. For AA members, if they wish, donations may be made to AA Intergroup, Akron, Ohio. All other donations may be made to Church in the ValleyBuilding Fund.
Published in Akron Beacon Journal from Mar. 16 to Mar. 20, 2005