Search by Name
Search by Name
Patricia Kinkaid Young, who campaigned to end hunger and encourage more equitable food distribution and nutrition globally over many decades as a volunteer in local, national and international settings, died on March 26, 2015, at the age of 91.
Mrs. Young was born in Monmouth, Ill., on Sept. 21, 1923, daughter of George and Louise Kinkaid. She attended Indiana State Teachers College (now Indiana State University), and was an active member of the Debate Team. She chaired the college Speakers' Bureau, which campaigned for the establishment of the United Nations (and was present in San Francisco when the Charter was drawn up in 1945). Mrs. Young met her husband, Joseph H. Young, while he was attending U.S. Navy officer training at Indiana State Teachers College during World War II. They were married on June 30, 1944. In 1953, the family moved to Scranton, where Mr. Young joined the firm of Bellante and Clauss as an architect. In 1961, he established his own architectural firm, and practiced until shortly before his death at 94 on Feb. 10, 2015.
As a mother, Mrs. Young was president of the James Madison PTA and coordinator of parent-sponsored classes in foreign languages in the elementary schools, and coordinated the Scranton Public School's participation in Peace Corps School-to-School projects in Ivory Coast, Africa, and Thailand.
As a community member, Mrs. Young served on Citizens Committee for Fair Housing, Lackawanna Arts Council, Altrusa Club, League of Women Voters, as office manager of the Scranton for President Headquarters and a volunteer in the office of Congressman McDade. She was also a speaker with the U.S. Committee for the United Nations, and chaired the first and second Annual Luncheons.
As a member of Westminster Presbyterian Church (now Covenant), Mrs. Young was an elder, active in Westminster Women and chair of the Refugee Committee, and she and her husband were sponsors of the Westerians, Geneva Fellowship, Nursery School, Meals on Wheels and United Churches of Lackawanna County.
In the wider church, Mrs. Young served as a member of the national boards of Church Women United, United Presbyterian Women, the Task Force on Southern Africa and the Refugee Resettlement Committee of the United Presbyterian Church USA, and was the first woman moderator of the Synod of Trinity in 1977-78.
In the fall of 1966, Mrs. Young was one of 11 women who were selected to go to South Africa as a fact-finding Christian Causeways Team, sponsored by Church Women United (under the sponsorship of the National Council of Churches and the World Council of Churches), to meet local church people and discuss issues relating to Apartheid. In 1969, she was chair of the Task Force on Voluntary Action by Women for the White House Conference on Food, Nutrition and Health, and was selected as one of six participants to meet with President Nixon to emphasize the need for action on the conference recommendations. A year later, she became chairperson of the board of directors of the Community Nutrition Institute.
During the 70s, she chaired the International Nestle Boycott Committee, a Project of the Interfaith Center on Corporate Responsibility of the NCC. She attended the World Food Congress at The Hague in 1970, the 1974 World Food Conference of the FAO, the 1979 World Conference on Agrarian Reform and Rural Development in Rome and the UN Decade of Women Conference in Nairobi in 1985.
She received the ISU Distinguished Alumni Award in 1975. She was also awarded a Doctor of Humane Letters Degree from the University of Scranton in 1981 and the Alan Shawn Feinstein World Hunger Award for Public Service from Brown University for 1990-91.
Mrs. Young was national coordinator for the U.S. National Committee for World Food Day, a commemoration established by the UN Food and Agricultural Organization (FAO) to raise public awareness of hunger and food security issues and to promote action to address those issues. She held this position for 29 years, from 1981 to 2010, when she "retired" as a volunteer at age 87. The U.S. WFD Committee oversaw a coalition of more than 450 private, voluntary organizations. Mrs. Young's work on World Food Day culminated in a successful project to develop a package of instructional materials in 14 languages, entitled "Feeding Minds, Fighting Hunger," for use by teachers in discussing hunger and malnutrition issues in schools. In 1983, the City of Scranton chose World Food Day as its theme for UN Day, and issued a proclamation, declaring Oct. 24 as UN Day and Patricia Young Day!
Mr. and Mrs. Young are survived by their children, Pamela (Vermont), Christopher (England), Gwen (New Jersey) and Jeffrey (Colorado); eight grandchildren and four great-grandchildren.
In lieu of flowers, donations may be made to the World Food Day Memorial Fund in her memory, care of United States Committee for FAO, 2121 K St., NW, Suite 800-B, Washington, DC 20037.
A joint Memorial Service will be held on April 27 at 11 a.m. at Covenant Presbyterian Church.
Arrangements have been entrusted to the Vanston and James Funeral Home, and are under the care and direction of Robert C. Jones, funeral director.
To share a memory or to leave a condolence, please visit www.vanstonandjames.com.
To plant trees in memory, please visit the Sympathy Store.
1 Entry
May the love of friends and family carry you through your grief.
Maryanne McHale(hairdresser)
April 22, 2015
Showing 1 - 1 of 1 results
The nightly ceremony in Washington, D.C. will be dedicated in honor of your loved one on the day of your choosing.
Read moreWhat kind of arrangement is appropriate, where should you send it, and when should you send an alternative?
Read moreWe'll help you find the right words to comfort your family member or loved one during this difficult time.
Read moreIf you’re in charge of handling the affairs for a recently deceased loved one, this guide offers a helpful checklist.
Read moreLegacy's Linnea Crowther discusses how families talk about causes of death in the obituaries they write.
Read moreThey're not a map to follow, but simply a description of what people commonly feel.
Read more