May God bless you and your...
I worked as the Executive Chef at The Vintage, as well as Royal Ridges in Ripon for Brian for seven years. He was always a pleasure to work for and with! Brian would always make sure I had what I needed, and would even help us plate catered events. The guy would even do dishes! He was never afraid to get his hands dirty. I also had the privilege of helping Brian open a pop up restaurant at EAA Airventure for four years. I will never forget those four weeks for the rest of my life! Praying for...
Brett Voss
April 16, 2023 | Work