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Beth Buechler
May 25, 2022
I first met Sheila while waiting on the Lurie family at Paul´s Potpourri. My family´s restaurant in Monticello, New York opened in February of 1972 and closed several years later due to the gas crunch of the late seventies. Steve and I worked there together and when I heard that the table of four seated out front was his family, I asked if I could wait on them.
I remember hanging around more than I should have because I had a crush on their son that they didn´t know about yet. I think Steve later told me that they kept wondering why I kept asking them so many questions. The next time I met Sheila was in Massapequa. She acted nervous at meeting her eldest son´s "girlfriend," and it was obvious she wanted to please me with meals. She knew I was a vegetarian but wasn´t sure if that meant I only ate salads. I remember the food in those days as "Sheila salads" and overcooked broccoli. Quickly, though, she got used to me and we developed a lifelong bond. When our first son, Max, was born in 1986, we were living in a one-room cabin without running water. Sheila, despite her severe discomfort at using an outhouse, came to help out.
To avoid our unsavory lifestyle, she stayed in a rented cottage where I went to take a bath and she roasted a chicken for us all. Unfortunately, the drive from our place to hers was about a half-hour´s drive through rural roads that terrified her, so she only stayed a week instead of the planned two, but it was a week I´ll never forget. I always felt from that point on that she was a more supportive mother to me than my own.
Sheila loved her grandsons-each one of them so special and individualized to her. Max being her first, caused so much pride that at times I thought she and Hal couldn´t contain themselves, followed by Jordan and then Alex. Jordan lived closer to them in Long Island, and for many years was the only topic Sheila could ever talk about.
Hal and Sheila came to Maine after Alex was born, getting to see Max and the baby at the same time. I remember a day when we went into Belfast with tiny Alex in my arms and the waterfront area had been a movie set for Stephen King´s "Thinner." There we were with a babe in arms and a stroller walking around a carnival atmosphere. Because of this, I think I always felt a kind of carnival whenever Hal and Sheila were able to enjoy our boys.
Many years later, when Sheila was a widow and she moved to Maine, Alex was already helping her with her technology. Yes, she had trouble using DirectTV, and her remote, which she called "the clicker." It could be any time of day or night when Alex would get the call, "Grandma´s been over-clicking again."
She´d always willingly admit that when the TV acted up, she´d wildly click and then everything went wrong. Alex to the rescue.
The last time I saw Sheila was in 2018 after her accident. She was living at Harbor Hill, and I was staying at her little house with my dog Annie. I´d been warned about her dementia, but when I walked into her room, she immediately recognized me which made me very happy. She kept repeating her same question to me: "So, how´s life in the big city?" My first answer, "Well, we´re near South Bend, which is a city, but our house is in the suburbs." I talked about that a bit, then she said, "So, how´s life in the big city?" I said something like, "I´ve made some good friends, but I miss Maine." I talked more, and she said, "So, how´s life in the big city?" I told her a few funny things that happened, and she said, "That´s the way the cookie crumbles. And it keeps crumbling and crumbling and crumbling."
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182 Waldo Avenue, Belfast, ME 04915
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